We are proud to have your group enjoy the fabulous City Grill as your choice for a formal dinner. The City Grill offers the very best in customer service fine dinning. Take your formal to the next level with Downtown Windsors most exciting nightlife dinning. Please watch our atmosphere video to see where every formal group this year will celebrate in style!

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Fine Dinning Options

Option 12: $28 Chicken Supreme 

1st Course: Garden Salad
(mixed greens, cucumber, cherry tomatoes, balsamic vinaigrette)
2nd Course: Chicken Supreme (seared supreme breast, brown butter mashed, seasonal vegetables)
3rd Course: Belgium Chocolate Cake
(fresh whipped cream, raspberry coulis) 

 

Option 13: $35 Prime Rib

 

1st Course: Caesar Salad

(baby romaine, bacon, parmesan, croutons, house made dressing)
2nd Course: Prime Rib                                                

(80z certified AAA grass fed tender, brown butter mashed, seasonal vegetables)
3rd Course: Belgium Chocolate Cake
(fresh whipped cream, raspberry coulis) 

 

Option 14: $39 Filet Mignon or Salmon

 

1st Course: Caesar Salad
(baby romaine, bacon, parmesan, croutons, house made dressing)

2nd Course: Filet Mignon                                           

(80z AAA grass fed tender, brown butter mashed, seasonal vegetables)

 

or

 

2nd Course: Salmon                                       

fresh Atlantic Filet, brown butter mashed, seasonal vegetables)

3rd Course: Belgium Chocolate Cake
(fresh whipped cream, raspberry coulis) 

 

Option 13: $35 Prime Rib

1st Course: Caesar Salad
(baby romaine, bacon, parmesan, croutons, house made dressing)
2nd Course: Prime Rib                                                  (80z certified AAA grass fed tender, brown butter mashed, seasonal vegetables)
3rd Course: Belgium Chocolate Cake
(fresh whipped cream, raspberry coulis) 

 

Option 14: $39 Filet Mignon or Salmon

1st Course: Caesar Salad
(baby romaine, bacon, parmesan, croutons, house made dressing)
2nd Course: Filet Mignon                                            (80z AAA grass fed tender, brown butter mashed, seasonal vegetables)

or

2nd Course: Salmon                                                      (fresh Atlantic Filet, brown butter mashed, seasonal vegetables)

3rd Course: Belgium Chocolate Cake
(fresh whipped cream, raspberry coulis)